American Cookies - 8pcs
• RedMan Unsalted Butter (Melted) | 68328 | 60 gm
• RedMan Brown Sugar | 1405 | 50 gm
• RedMan Fine Sugar | 1416 | 50 gm
• RedMan Vanilla Essence | 67722 | 4 gm
• Egg Yolk | 12088 | 20 gm
• RedMan Plain Flour | 1242 | 95 gm
• RedMan Corn Flour | 1201 | 5 gm
• RedMan Baking Powder | 62606 | 2 gm
• RedMan Baking Soda | 62713 | 2 gm
• Himalayan Pink Sea Salt | 64652 | 1 gm
• Bakeway Bitter Chocolate | 14769 | 120 gm
• RedMan California Walnut Pieces | 12456 | 50 gm

**American Cookies - 8 pcs**
1. Melt the butter, add in brown sugar, fine sugar, and vanilla essence, and mix well.
2. Combine plain flour, baking powder, baking soda, and salt, and mix well.
3. Once it becomes crumbly, add in egg yolk.
4. Add in the walnut pieces and dark chocolate.
5. Use an ice cream scoop to pick up 50-60g of dough for each cookie.
6. Keep in the chiller for 30 minutes.
7. Bake at 180°C for 18 minutes, ready to serve.