Rumford
S/58601/TIN/A

BAKING POWDER D.ACTION-RUMFORD 113G

RM22.30 RM16.73
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Product Information:

Rumford Double-Acting Baking Powder is a leavening ingredient for baking recipes such as cakes, muffins, biscuits, and other baked goods. It is formulated with corn starch, sodium bicarbonate, and monocalcium phosphate, and the package identifies it as a gluten-free product. The 113g container is a practical size for everyday baking.

How to Use:

Add the baking powder to your dry ingredients according to the recipe being prepared. Mix evenly with the other ingredients and follow the recipe instructions for baking.


Suggested Recipes:

Vanilla Muffins: Add baking powder to the dry ingredients according to the recipe, then combine with the wet ingredients before baking.

Ingredients:

Corn starch, sodium bicarbonate, monocalcium phosphate

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