Beryl's 52% Semisweet Chocolate Coins 350G offer a balanced sweetness and rich cocoa taste suitable for baking applications. Their coin shape ensures convenient melting and accurate portioning. They are ideal for cakes, cookies, brownies, and dessert fillings. This premium chocolate provides smooth consistency and excellent flavor.

MILK CHOCOLATE COUVERTURE 33.6% 400G is a premium milk couverture chocolate with a smooth texture, balanced cocoa flavour, and creamy sweetness. Suitable for baking, coating, moulding, ganache preparation, and a wide range of chocolate desserts and confectionery creations.

Encik Koko Matcha Glaze Coating & Filling 1KG is a compound chocolate with a distinctive matcha flavor. It provides a smooth texture suitable for coating and filling pastries and desserts. The product melts easily and delivers a balanced sweetness. Ideal for confectionery and bakery applications.

Indulge in the luxury of a premium chocolate experience with our MILK COUVERTURE CHOCOLATE 33.6%. This 2.5kg package is perfect for chocolate connoisseurs, crafted from the finest cocoa for a rich, smooth, and creamy texture. With a cocoa content of 33.6%, it offers a perfect balance of sweetness and intensity, an ideal choice for making desserts or just enjoying it as is. How to Use Melt gently for a smooth, creamy texture perfect for baking or incorporate into your desserts as is. Suggested Recipes Milk chocolate fondue, chocolate ganache for cake frosting, homemade chocolate candies, milk chocolate chip cookies, chocolate-dipped strawberries. Ingredients Allergen Country of Origin Belgium

Dive into the world of premium Belgian chocolates with our DARK COUVERTURE CHOCOLATE 54.5% 2.5KG. Concocted from an authentic recipe by Octaaf Callebaut, this chocolate boasts a rich, smoothly balanced taste, with a robust cocoa body and delicate top notes. Its full flavor profile is owed to our signature 'Wieze cocoa blend,' and whole bean roasting process that ensures an exceptional taste experience. This is a versatile chocolate loved by chefs worldwide for its pleasing intensity and ability to pair well with a wide range of flavors and ingredients. How to Use Melt gently for use in confectionery, ganaches, mousses, biscuits, sauces, drinks, and many other applications. Suggested Recipes Belgian Chocolate Truffles, Dark Chocolate Ganache Cake, Belgian Hot Chocolate, Dark Chocolate Mousse, Dark Chocolate Dipped Strawberries. Ingredients One of the authentic recipes created by Octaaf Callebaut, recipe n° 811 has grown into one of Callebaut®'s iconic chocolate recipes. Like all Finest Belgian Chocolates, it is made from our signature ‘Wieze cocoa blend’. Whole bean roasting guarantee its full taste with a solid cocoa body and fine top notes. Recipe n° 811 has a round, extremely well-balanced chocolate taste, smooth cocoa body with a pleasant intensity. It is easy to pair with a wide variety of different flavours and ingredients. Loved by chefs all over the world, the 811 is Callebaut’s all-round chocolate for confectionery, ganaches, mousses, biscuits, sauces, drinks and many other applications. It’s siply made to help you achieve perfect end results every time. Country of Origin: Allergen Country of Origin

DARK CHOCOLATE COUVERTURE 70.5% 400G is a premium couverture chocolate containing 70.5% cocoa solids, offering a rich, intense chocolate flavour and smooth melting characteristics. Ideal for professional and home baking, confectionery, moulding, coating, and dessert applications requiring high-quality chocolate.

Indulge in the intensely rich and bold taste of our Dark Couverture Chocolate 70.5%. Each 2.5kg block is perfect for professional pastry chefs and chocolate lovers alike, providing a deep cocoa flavor that is balanced by a slight sweetness. Our chocolate originates from the finest cacao farms, ensuring a premium quality and authentic taste. How to Use Melt in a double boiler for a smooth, even consistency, or use as is for baking and desserts. Suggested Recipes Dark chocolate fondue, chocolate-dipped strawberries, homemade chocolate truffles, rich chocolate ganache, classic chocolate mousse. Ingredients Allergen Country of Origin

Encik Koko Strawberry Glaze Coating & Filling offers a sweet strawberry flavor with a smooth creamy texture. It 1KG is suitable for coating cakes, donuts, and pastries while also serving as a filling ingredient. The easy-to-melt compound ensures convenience and consistency. It adds a delightful fruity touch to desserts and confectionery products.