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Canada
Usually ready in 24 hrs Free1419 Nootka Street
Vancouver, V5M 3M5
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
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Tokyo Warehouse
Usually ready in 24 hrs FreeAtsubetsu-ku Sapporo-shi
Atsubetsucho Konopporo, YT 367-1216
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
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RedMan Shop's Baking Ingredients section is your one-stop source for everything needed to bake from scratch, stocked with trusted brands including our own RedMan label that bakers across Singapore have relied on since 1947. From everyday essentials like flour, sugar, and fats to specialty items like vital wheat gluten, corn starch, and baking additives, every ingredient has been carefully selected to deliver consistent, professional-quality results at home. Whether you are a beginner following your first recipe or a seasoned baker crafting complex creations, you will find the right ingredient in the right size here. Explore a wide variety of options suitable for everything from classic sponge cakes and sourdough loaves to Asian pastries and festive treats.
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392 products
392 products
Bob’s Red Mill Gluten Free 1-to-1 Baking Flour is a seven-ingredient flour blend designed to replace wheat flour cup for cup in non-yeast recipes. Made with sweet white rice flour, whole grain brown rice flour, pearled white sorghum flour, potato starch, tapioca flour and xanthan gum, it is suitable for cookies, cakes, brownies, muffins and pancakes. Use it for everyday gluten-free baking, including the classic chocolate chip cookies featured on the package.
46143086559302
Bob's Red Mill Organic Whole Wheat Flour is 100% stone ground from organic whole grain hard red wheat, retaining the bran, germ, and endosperm. Its whole grain character makes it suitable for breads, brownies, muffins, cookies, pancakes, rolls, buns, bagels, and pizza crusts. Use it in everyday baking when you want a whole wheat flour for a wide range of homemade recipes.
46143086657606
Bob’s Red Mill Gluten Free Steel Cut Oats are whole grain oats cut into pieces for a hearty oatmeal with a chewy texture. They are processed and packaged in a dedicated gluten-free facility and are ideal for a satisfying breakfast served with your favorite toppings. These oats can also be prepared in a slow cooker or used for overnight oats.
46143086788678
Bob's Red Mill Gluten Free All Purpose Baking Flour is a versatile blend of gluten-free flours made from garbanzo beans, potatoes, tapioca, sorghum, and fava beans. It can be used to prepare cakes, cookies, breads, muffins, pancakes, and waffles as a wheat-free alternative in everyday baking. The flour can replace regular flour 1:1 in recipes, with xanthan gum recommended for best results. It is also suitable for a variety of gluten-free baking applications where an all-purpose flour blend is needed.
46143086854214
Bob's Red Mill Golden Corn Flour Masa Harina is made from corn that has been cooked and soaked in limewater before being ground into flour. It is a traditional ingredient for preparing homemade corn tortillas and can also be used for tamales, pupusas, and arepas. The finely ground masa harina is a versatile choice for bringing traditional corn-based dishes to your kitchen.
46143086886982
Bob’s Red Mill Organic Multi-Grain Pancake & Waffle Mix is made with a blend of organic whole grain flours, oats and flaxseed meal for homemade pancakes and waffles. Simply add the ingredients specified on the package to prepare fluffy pancakes or crisp waffles for breakfast. Serve with butter and maple syrup, or customize with fruit, whipped cream, chocolate chips, bananas, peanut butter or cinnamon.
46143086919750
Bob's Red Mill Organic Gluten Free Steel Cut Oats are whole grain oats cut into small pieces for a hearty oatmeal with a substantial texture. They are gluten free and can be prepared as a warm breakfast cereal. The oats can be enjoyed on their own or combined with your preferred toppings and ingredients. This versatile pantry staple is a simple choice for preparing a satisfying bowl of oatmeal at home.
46143086985286
Bob's Red Mill Chickpea Flour is stone ground from whole garbanzo beans and has a sweet, rich flavor. It is a versatile gluten-free flour for recipes such as falafel, socca, farinata, papadums, pakoras, crackers, breads, and pizza crusts. It can also be used in cakes, quick breads, or to thicken soups, sauces, and gravies. Use it in baking and cooking to add the distinctive character of chickpea flour to a wide range of recipes.
46143087050822
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