DLA El Pao Dark Couverture Chocolate 58% is a dark chocolate couverture in chip format designed for professional baking, confectionery, and dessert preparation. With 58% cocoa content, it can be used for melting, coating, moulding, and incorporating into a variety of recipes. Supplied in bulk packaging for commercial kitchens, bakeries, and foodservice operations.

Dive into the world of premium Belgian chocolates with our DARK COUVERTURE CHOCOLATE 54.5% 2.5KG. Concocted from an authentic recipe by Octaaf Callebaut, this chocolate boasts a rich, smoothly balanced taste, with a robust cocoa body and delicate top notes. Its full flavor profile is owed to our signature 'Wieze cocoa blend,' and whole bean roasting process that ensures an exceptional taste experience. This is a versatile chocolate loved by chefs worldwide for its pleasing intensity and ability to pair well with a wide range of flavors and ingredients. How to Use Melt gently for use in confectionery, ganaches, mousses, biscuits, sauces, drinks, and many other applications. Suggested Recipes Belgian Chocolate Truffles, Dark Chocolate Ganache Cake, Belgian Hot Chocolate, Dark Chocolate Mousse, Dark Chocolate Dipped Strawberries. Ingredients One of the authentic recipes created by Octaaf Callebaut, recipe n° 811 has grown into one of Callebaut®'s iconic chocolate recipes. Like all Finest Belgian Chocolates, it is made from our signature ‘Wieze cocoa blend’. Whole bean roasting guarantee its full taste with a solid cocoa body and fine top notes. Recipe n° 811 has a round, extremely well-balanced chocolate taste, smooth cocoa body with a pleasant intensity. It is easy to pair with a wide variety of different flavours and ingredients. Loved by chefs all over the world, the 811 is Callebaut’s all-round chocolate for confectionery, ganaches, mousses, biscuits, sauces, drinks and many other applications. It’s siply made to help you achieve perfect end results every time. Country of Origin: Allergen Country of Origin

DLA Santo Tomas Dark Couverture Chocolate 70% is a dark chocolate couverture in chip format designed for a wide range of baking and confectionery applications. With 70% cocoa content, it is suitable for melting, coating, moulding, and incorporation into various dessert and bakery recipes. Supplied in bulk packaging for commercial and foodservice use.

Bakeway Dark Couverture Chocolate Droplets 70% B are premium-quality dark chocolate chips made with 70% cocoa content, offering an intense cocoa flavour with a balanced bitterness and smooth finish. Designed for baking, melting, coating, moulding, and confectionery applications, these couverture droplets provide excellent melting performance and rich chocolate taste. Ideal for professional bakers, chocolatiers, and home baking enthusiasts seeking high-quality chocolate ingredients.

DARK CHOCOLATE COUVERTURE 70.5% 400G is a premium couverture chocolate containing 70.5% cocoa solids, offering a rich, intense chocolate flavour and smooth melting characteristics. Ideal for professional and home baking, confectionery, moulding, coating, and dessert applications requiring high-quality chocolate.

Bakeway Dark Couverture Chocolate Drops 55.5% 6KG are premium dark chocolate callets made in Italy with 55.5% cocoa content, delivering a rich bittersweet flavour and smooth glossy finish. Crafted with high cocoa butter content, these couverture drops are ideal for tempering, ganache, chocolate coatings, truffles, dessert decorations, and professional baking applications. Perfect for bakers and chocolatiers seeking high-quality couverture chocolate with excellent melting and finishing properties.

Bakeway Strong Bitter Couverture Chocolate Droplets 6KG are premium dark couverture chocolate callets made in Singapore with 73.5% cocoa butter content for a rich bittersweet flavour and glossy finish. Ideal for professional baking, confectionery, tempering, ganache, coatings, and dessert decoration, these chocolate droplets melt smoothly and provide superior texture and shine for high-quality chocolate creations.

Our Bakeway Strong Bitter Couverture Chocolate Droplets are a premium choice for chocolate lovers and those who love to create with chocolate. This product contains 73.5% cocoa butter content and is made in Singapore. Store in a cool, dry place.