S/102759/PAC/AC

GF FLOUR 1-TO-1 BAKING 44OZ

RM68.20 RM51.15
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Product Information:

Bob’s Red Mill Gluten Free 1-to-1 Baking Flour is a seven-ingredient flour blend designed to replace wheat flour cup for cup in non-yeast recipes. Made with sweet white rice flour, whole grain brown rice flour, pearled white sorghum flour, potato starch, tapioca flour and xanthan gum, it is suitable for cookies, cakes, brownies, muffins and pancakes. Use it for everyday gluten-free baking, including the classic chocolate chip cookies featured on the package.

How to Use:

Replace wheat flour cup for cup with Gluten Free 1-to-1 Baking Flour in non-yeast recipes. Use it according to the recipe instructions and do not eat raw dough or batter.


Suggested Recipes:

Classic Chocolate Chip Cookies: Use Gluten Free 1-to-1 Baking Flour as the flour in a chocolate chip cookie recipe.

Ingredients:

Sweet White Rice Flour, Whole Grain Brown Rice Flour, Pearled White Sorghum Flour, Potato Starch, Tapioca Flour, Xanthan Gum

Made high-quality ingredients

Trusted by 270,000+ bakers

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