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Canada
Usually ready in 24 hrs Free1419 Nootka Street
Vancouver, V5M 3M5
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
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Tokyo Warehouse
Usually ready in 24 hrs FreeAtsubetsu-ku Sapporo-shi
Atsubetsucho Konopporo, YT 367-1216
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
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32 products
32 products
Bob's Red Mill Artisan Bread Flour is an unbleached, unbromated bread flour made from wheat and blended with malted barley flour. Its high protein content makes it well suited to bread recipes where strong gluten development is desired, including sourdough bread, baguettes, pizza, and other homemade breads. Use it for hand-baked loaves or bread-machine recipes when preparing a variety of bread projects.
46143085609030
Bob's Red Mill Organic Spelt Flour is 100% stone ground from whole grain spelt, an ancient relative of modern wheat. It has a distinctive nutty flavor and can be used in bread dough and many recipes that call for regular wheat flour. Use it for yeast breads, quick breads, pasta, cookies, pancakes, and other baked goods. Its versatility makes it a useful whole grain flour for everyday baking.
46143088361542
Bob's Red Mill Organic Whole Grain Quinoa Flour is finely ground from whole grain quinoa and is suitable for gluten-free baking. It has a delicate, nutty flavor that works well in both sweet and savory recipes, including breads, pancakes, waffles, cakes, cookies, and muffins. The 510g resealable package is a practical size for regular baking and recipe preparation.
46143087542342
Bob's Red Mill Gluten Free All Purpose Baking Flour is a versatile blend of gluten-free flours made from garbanzo beans, potatoes, tapioca, sorghum, and fava beans. It can be used to prepare cakes, cookies, breads, muffins, pancakes, and waffles as a wheat-free alternative in everyday baking. The flour can replace regular flour 1:1 in recipes, with xanthan gum recommended for best results. It is also suitable for a variety of gluten-free baking applications where an all-purpose flour blend is needed.
46143086854214
Bob's Red Mill Organic Dark Rye Flour is a whole grain flour that is stone ground from organic dark rye berries. It has a hearty, distinctive flavor that works especially well in rye bread, while also adding character to pancakes, waffles, cookies, crackers, quick breads, and pizza dough. Use it in traditional rye recipes or incorporate it into other baked goods for a robust rye flavor. This versatile flour is a practical choice for both sweet and savory baking.
46143088001094
Bob’s Red Mill Organic Coconut Flour is made from organic coconut and is a versatile grain-free flour for baking and cooking. Its fine texture works well in pancakes, cookies, muffins and other baked goods, while its ability to absorb liquid makes it useful in recipes specifically formulated for coconut flour. It can also be used as a coating for chicken, fish and other proteins.
46143086526534
Bob’s Red Mill Whole Grain Oat Flour is freshly milled from whole grain oats with nothing added or removed. Its subtle, sweet oat flavor makes it a versatile choice for pancakes, muffins, biscuits, pie crusts and breads. It can also be used as a thickener or breading, and can replace up to 20% of the flour in most baked goods.
46143087444038
Prima Plain Flour 1KG is an all-purpose flour suitable for a wide range of baking and cooking applications. It provides reliable performance for cakes, pastries, noodles, and breads. The flour has a fine texture and consistent quality. It is suitable for everyday use in home and commercial kitchens.
46069524037702
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