Barilla Chifferi No. 41 Pasta 500G is made from high-quality durum wheat semolina for a firm and delicious texture. Its curved shape is perfect for soups, baked dishes, and creamy pasta recipes. The pasta cooks evenly and delivers authentic Italian taste. Ideal for everyday family meals and special occasions.

REDMAN Invert Sugar 1KG is a halal-certified sugar syrup from France, produced through the hydrolysis of sucrose into a blend of fructose and glucose. It offers improved anti-caking properties, enhanced sweetness, and helps extend the shelf life and colour of baked goods. Its low freezing point also makes it well suited to sweetening cold desserts and confectionery.

Recipe N° W2 is another one of Octaaf Callebaut's original recipes that has grown into many chefs' preferred chocolate. This chocolate is as Belgian as can be, since it's predominately made with milk from cows grazing on Belgian pastures and sugar from locally grown sugar beets. It has a delightful taste with pronounced milky, creamy, caramelly and vanilla notes that are in perfect balance. W2 can be paired with a wide range of ingredients and flavours: from sour to bitter, spices to herbs and from fruits to beers. With its medium fluidity, this is a great all-round chocolate. Used in chocolate bars or hollow figures, it takes you by surprise with its lovely satin gloss and snappy texture. And fully rely on it to flavour mousses, crèmes, ice creams, drinks and sauces.

Barilla Linguine No.13 1KG is crafted from premium durum wheat semolina and delivers an authentic Italian pasta experience. Its long and flat shape pairs well with seafood, pesto, and creamy sauces. The pasta cooks to an al dente texture in around 10 minutes. Produced in Italy, it offers reliable quality and excellent taste.

Our WHITE COUVERTURE CHOCOLATE 28% 2.5KG is a classic Belgian blend, offering a creamy, caramelly and mildly vanilla flavour that melts in your mouth. It's enriched with the finest grade of milk from cows grazing on Belgian pastures and sugar from locally grown sugar beets, handcrafted by the renowned brand Octaaf Callebaut®. Known for its polyvalent usage and medium viscosity, it is a perfect choice for both amateur and professional chefs looking to create a variety of delightful sweet treats. How to Use Melt gently over a double boiler before using it in your desired recipes, or chop into small pieces and fold into dough or batter. Suggested Recipes Belgian White Chocolate Mousse, Creamy Chocolate Ice Cream, White Chocolate Caramel Sauce, Tasty Chocolate Drinks, White Chocolate Bars. Ingredients Recipe n° W2 is another one of Octaaf Callebaut®'s original recipes that has grown into many chefs' preferred chocolate. This chocolate is as Belgian as can be, since it's mainly made with milk from cows grazing on Belgian pastures and sugar from locally grown sugar beets. It has a delightful taste with pronounced milky, creamy, caramelly and vanilla notes that are in perfect balance. W2 can be paired with a wide range of ingredients and flavours: from sour to bitter, from spices to herbs, and from fruits to beers. With its medium viscosity, this is a great all-round chocolate. Used in chocolate bars or hollow figures, it takes you by surprise with its lovely satin gloss and snappy texture. And fully rely on it to flavour mousses, crèmes, ice creams, drinks, sauces, etc as well. Country of Origin: Allergen Country of Origin

Our Redman Pandan Lotus Paste is a premium-quality filling that combines the rich, smooth taste of lotus seed paste with the fragrant aroma of pandan. Made in Malaysia, it is blended with sugar, cooking oil, water, pandan juice, and permitted colouring to create a creamy, ready-to-use paste. Perfect for mooncakes, pastries, buns, and other Asian desserts, it delivers an authentic pandan flavor with every bite.

Barilla Angel Hair No.1 500G is made from high-quality durum wheat semolina and delivers a delicate texture with a fine shape. It cooks quickly in just 3 minutes, making it suitable for light pasta dishes. The pasta pairs well with simple sauces, seafood, and vegetables. It is produced in Italy and provides consistent quality for everyday meals.

Health Paradise 3 Roasted Korean Bamboo Salt is a premium mineral-rich salt produced in Korea. It is traditionally roasted three times to create a distinctive flavor profile. Suitable for daily cooking and seasoning, it can be used as an alternative to regular table salt. Packed in a convenient 280g container for home use.