The Sin Lian Plastic Cutter 101 is a durable cookie cutter tool made from high-quality plastic resin. Designed for home bakers and pastry enthusiasts, this versatile cutter helps create neat and consistent cookie, fondant, and pastry shapes for baking and decorating projects.

Our Soft Cheese Knife is designed for cleanly slicing soft and semi-soft cheeses without sticking or crumbling. Its blade shape allows for smooth, precise cuts, making it a handy tool for cheese boards, baking preparation, and everyday kitchen use. This knife is easy to handle and simplifies cheese preparation for both home cooks and food professionals. Its practical design makes it a useful addition to any kitchen toolkit.

REDMAN Konnyaku Mango Flavour is a concentrated liquid flavouring designed to enhance desserts, jellies, beverages, and baked goods with a sweet and fruity mango taste. Easy to use and highly versatile, this flavouring is ideal for konnyaku jelly, puddings, cakes, and beverage applications.

Our Aluminium Foil Tray (4573P) comes in a pack of 5 and is made from durable aluminium suitable for baking, roasting, and food storage. It is lightweight, disposable, and oven-safe, making it a convenient option for baking cakes, pastries, and other dishes. This tray is a practical choice for home kitchens and food businesses requiring reliable, ready-to-use bakeware. Its sturdy construction helps retain shape during baking.

Bring a playful pop of color to your desserts with our Pastel Bubbles Sugar Sprinkles. This 70g pack contains a vibrant mix of tasty sugar sprinkles in soft pastel shades, perfect for adding that special touch to any sweet treat. Made from the finest ingredients including sugar, dextrose, and rice flour, these sprinkles are coated in an edible wax for an extra glossy finish. Please note, they may contain traces of nuts, gluten, eggs, milk, and other allergens. The product is made in a country that is known for its high-quality dessert toppings. How to Use Simply open the package and sprinkle liberally over your desired dessert for a pop of color and added sweetness. Suggested Recipes Sugar cookie decoration, Ice cream topping, Cupcake frosting enhancer, Brightening up breakfast pancakes, Adding sparkle to homemade chocolates. Ingredients Ingredients: sugar, dextrose, rice flour, glucose syrup, inverted sugar syrup, flavouring, thickening agent: gum tragacanth, colourings: spirulina, safflower, apple concentrate, blackcurrant, radish, E173; coating agent: carnauba wax, coating agent shellac, citric acid, salt, gelatine (beef), vegetable oil (coconut, rapeseed). May contain traces of nuts, gluten, eggs, milk, sesame seeds, lupin, soy, fish, peanuts, sulphites, celery, mustard. Average nutritional values per 100 g / Energy values: 1622 kJ – 382 kcal / fats: 0 g - of which saturated fatty acids: 0 g / carbohydrates: 95 g - of which sugars: 88 g / protein: 0.38 g / salt: 0.05 g. Net weight: 70 g. Store in a cool, dry place. Allergen Country of Origin Germany

WHIPPING CREAM UHT 36%/MEADOW FRESH 1L is a premium UHT whipping cream made from high-quality dairy cream with 36% milk fat content. It delivers excellent whipping performance, smooth texture, rich dairy flavour, and stable volume, making it ideal for professional and home baking applications. Suitable for whipping, filling, frosting, cooking, and dessert preparation. Halal certified and produced to high quality dairy standards.

Bake breads and loaf cakes effortlessly with the REDMAN Non-Stick Loaf Pan 25.5X13X6CM. Designed for even heat distribution and easy food release, this durable loaf pan is ideal for baking bread, pound cakes, banana bread, meatloaf, and other baked creations. Its non-stick coating ensures convenient cleaning and reliable baking performance for home and professional kitchens.

The REDMAN Springform Baking Pan Round 20CM NSF-20 is a durable and reliable baking pan designed for easy cake release and professional baking results. Its springform mechanism allows the sides to be removed effortlessly without damaging delicate cakes and desserts. Ideal for cheesecakes, mousse cakes, sponge cakes, and layered desserts.