Chang Thung Sdn Bhd - Vendor (Non-Trade)

S/20142/UNIT/N

THERMOMETER CANDY 1UNIT

RM124.70

Welcome to Redman Shop Malaysia
The most trusted baking supplier in Singapore is just one click away from your doorstep.

Product Information:

The Wilton Candy Thermometer 1904-1200 is a precision kitchen tool designed for accurate temperature monitoring during candy making, deep frying, jelly preparation, and other baking applications. The thermometer easily clamps onto the side of a pan, keeping the bulb suspended securely without touching the pan surface for reliable readings. It measures temperatures from 60°F to 400°F (20°C to 200°C), making it ideal for confectionery and sugar work requiring precise heat control. Durable and easy to read, it is suitable for both home bakers and professional kitchens.

How to Use:

Clamp the thermometer securely onto the side of the pan without letting the bulb touch the bottom or sides. Monitor temperature during candy making, deep frying, jams, jellies, or sugar syrup preparation. Clean after use and store in a dry place.


Suggested Recipes:

Hard Candy, Nougat, Fudge, Caramel, Jelly, Deep Fried Desserts

Ingredients:

Not Applicable

Made high-quality ingredients

Trusted by 270,000+ bakers

Exclusive Member Savings
Sign Up & Get 20% OFF