STAINLESS STEEL BALLOON WHISK, 12-INCH

RM18.80

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Product Information:

Our 12-inch Stainless Steel Egg Whisk (21-EW8812) is made in Hong Kong from durable, rust-resistant stainless steel. Its balloon-shaped wire design is ideal for whisking eggs, beating batters, and incorporating air into creams and mixtures. The extended 12-inch length offers better reach and control for larger mixing bowls. This whisk is built for everyday baking and cooking tasks, offering both durability and comfortable handling.

How to Use:

Hold the whisk by the handle and whisk in a circular motion to beat eggs, blend batters, or incorporate air into mixtures.


Suggested Recipes:

Egg Whisking, Batter Mixing, Cream Whipping, General Baking Preparation.

Ingredients:

Made high-quality ingredients

Trusted by 270,000+ bakers

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