REDMAN Salted Lactic Butter 250G is a premium cultured butter made from high-quality dairy cream and lactic cultures, enhanced with salt for a rich, well-balanced buttery flavour. Its creamy texture and distinctive cultured taste make it suitable for spreading, cooking, baking, and pastry applications. The added salt enhances flavour while providing convenience for everyday culinary use. Ideal for both professional kitchens and home baking enthusiasts.