New Zealand Creamery Butter Unsalted is made from premium quality cream, delivering a rich, smooth, and creamy flavour ideal for baking and cooking applications. This unsalted butter provides excellent control over seasoning, making it suitable for pastries, cakes, cookies, sauces, and laminated doughs. Its smooth texture and consistent performance make it a preferred choice for both home bakers and professional kitchens. Packed in a convenient 250G format.