811 DARK CALLETS 400G

RM104.60

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Product Information:

One of the authentic recipes by Octaaf Callebaut that has grown into an iconic Callebaut recipe worldwide. Like all Finest Belgian Chocolates, it is made from our signature Wieze blend. Whole bean roasting guarantees its full-bodied taste, solid cocoa body and fine, fruity notes. This master in balance pairs perfectly with a wide variety of ingredients and works in all applications ranging from confectionery to biscuits, sauces and drinks. For great end results every time.

How to Use:

Melt and temper before using for coating, moulding, dipping, ganache, or baking applications.


Suggested Recipes:

Chocolate Ganache, Chocolate Coating, Chocolate Cakes, Truffles, Biscuits, Sauces

Ingredients:

Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soy Lecithin), Natural Vanilla Flavouring.

Made high-quality ingredients

Trusted by 270,000+ bakers

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