EXTRA DARK COINS 75% 350G

RM56.60

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Product Information:

Beryl's Gourmet Extra Dark Chocolate Baking Coins contain 75% cocoa and 350G are designed for baking and confectionery applications. These chocolate coins melt easily and provide an intense chocolate taste. They are suitable for cakes, pastries, and desserts. Convenient packaging makes them easy to use for home bakers.

How to Use:

Melt or incorporate directly into recipes.


Suggested Recipes:

Chocolate ganache, cookies, brownies.

Ingredients:

Cocoa Mass, Sugar, Cocoa Powder, Cocoa Butter, Soy Lecithin, Vanilla Flavour.

Made high-quality ingredients

Trusted by 270,000+ bakers

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