Our Redman White Lotus Paste is a premium-quality filling made from carefully selected lotus seeds, offering a smooth texture and delicate sweetness. Crafted in Malaysia, it is blended with sugar, peanut cooking oil, trehalose, and water to create a rich, creamy paste that is ready to use. Perfect for traditional mooncakes, pastries, buns, and other Asian desserts, it delivers an authentic and delicious flavor in every bite.