SS SPATULA ELBOWED 4" EP-ASS4 1PC

RM10.00

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Product Information:

Stainless Steel Elbowed Spatula 4" (EP-ASS4) is a professional cake decorating and baking tool designed for smooth spreading, lifting, and finishing of cakes, pastries, and desserts. Featuring a durable food-grade stainless steel angled blade and an ergonomic non-slip handle, it provides excellent control for applying buttercream, icing, ganache, whipped cream, and fillings with precision. The offset blade keeps hands elevated from the cake surface, making it easier to achieve smooth finishes and clean edges. Suitable for both home bakers and professional pastry chefs.

How to Use:

Use the angled blade to spread, smooth, lift, or transfer icing, buttercream, whipped cream, ganache, or other fillings onto cakes, cupcakes, pastries, and desserts. Hold the ergonomic handle firmly for better control while decorating. Wash thoroughly before first use and after each use.

Suggested Recipes:

Use this elbowed spatula to frost celebration cakes, smooth buttercream finishes, spread ganache, fill pastries, level cake layers, lift delicate desserts, and decorate cupcakes. It is suitable for everyday baking, cake decorating, pastry preparation, and dessert presentation.

Ingredients:

Food-grade stainless steel blade, polypropylene (PP) handle.

Made high-quality ingredients

Trusted by 270,000+ bakers

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