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Canada
Usually ready in 24 hrs Free1419 Nootka Street
Vancouver, V5M 3M5
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
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Tokyo Warehouse
Usually ready in 24 hrs FreeAtsubetsu-ku Sapporo-shi
Atsubetsucho Konopporo, YT 367-1216
Store Hours
Sun: Closed
Mon-Fri: 9:00 - 17:00
Sat: 10:00 - 13:00
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88 products
88 products
Bob's Red Mill Potato Starch is a versatile ingredient for thickening sauces, soups, and stews. It can also be used in gluten-free baking to add moisture to baked goods. The starch is unmodified and can be incorporated into a variety of recipes where a thickening or baking ingredient is needed.
46143088132166
Bob’s Red Mill Gluten Free Quick Cooking Rolled Oats are rolled thin to shorten cooking time while providing a convenient whole grain option for breakfast. Prepare them as oatmeal with hot water or use them in recipes and customize with ingredients such as chia seeds, flaxseed meal, dried fruit, nuts or seeds. They are processed and tested in a gluten-free facility.
46143088099398
Bob’s Red Mill Potato Flakes are made from genuine russet potatoes for quick preparation of mashed potatoes. Simply add the flakes to hot water, gently fluff with a fork and serve as a convenient side dish or snack. They can also be used in yeast breads, potato soup, crispy coatings, meatloaf, meatballs, sauces and gravies.
46143088033862
Bob's Red Mill Organic Dark Rye Flour is a whole grain flour that is stone ground from organic dark rye berries. It has a hearty, distinctive flavor that works especially well in rye bread, while also adding character to pancakes, waffles, cookies, crackers, quick breads, and pizza dough. Use it in traditional rye recipes or incorporate it into other baked goods for a robust rye flavor. This versatile flour is a practical choice for both sweet and savory baking.
46143088001094
Bob’s Red Mill Super-Fine Potato Flour is made from whole peeled and dehydrated potatoes and is designed for gluten-free cooking and baking. It attracts and holds water, making it useful in yeast breads and baked goods, as well as for thickening sauces, gravies and soups. Use it in recipes such as pancakes, waffles, breads and potato soup.
46143087837254
Bob’s Red Mill Semolina Flour is made from durum wheat and is an essential ingredient for homemade pasta. Its high gluten content helps create pasta dough that holds its shape during cooking, making it suitable for preparations such as lasagna, fettuccine and ravioli. It can also be used for Italian-style breads and other baked goods.
46143087607878
Bob's Red Mill Organic Whole Grain Quinoa Flour is finely ground from whole grain quinoa and is suitable for gluten-free baking. It has a delicate, nutty flavor that works well in both sweet and savory recipes, including breads, pancakes, waffles, cakes, cookies, and muffins. The 510g resealable package is a practical size for regular baking and recipe preparation.
46143087542342
Bob's Red Mill Gluten Free Oat Flour is finely ground from whole grain gluten-free oats for a smooth flour texture and natural oat flavor. It can be used to make breads, cookies, brownies, muffins, pancakes, and other baked goods. Use it to replace all or part of the wheat flour in recipes, or combine it with other gluten-free flours for gluten-free baking. It is a versatile ingredient for adding oat flavor to everyday baking.
46143087509574
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